Home » Receptacles » Catch Basin

Materials
Chassis:
Frame Members: 16 gauge, 1" dia. tubular stainless steel, type 304, bright buffed finish
Cross Members: 16 gauge, 1" dia. tubular stainless steel, type 304, bright buffed finish
Tray Supports: .375" dia. rod stainless steel, type 304, bright buffed finish
Casters: 2" dia. non-marking, swivel ball bearing, zinc plated

Base:
Frame Member:
11 gauge, stainless steel, type 304, 2B finish
Pail/Basin Supports: 11 gauge, stainless steel, type 304, 2B finish
Pail/Basin Pads: molded rubber
Cross Members: 11 gauge, stainless steel, type 304, 2B finish
Wraparound Bumper: non-marring extruded vinyl
Casters: 2" dia. non-marking, swivel ball bearing, zinc plated

Fasteners:
Acorn Nuts:
stainless steel, type 18-8
Cap Screws: stainless steel, type 18-8

Construction
Chassis:
Frame Members: one piece "U"-shaped; bends are mandrill-bent for wrinkle-free bends
Cross Members: ends are coped for uniform fitting joints; fully heli-arc circumference-welded to Frame Members; welds are buffed to a smooth, bright polished finish
Tray Supports: fully heli-arc circumference-welded to Frame Members; welds are buffed to a smooth, bright polished finish
Casters: stem-mounted into caster socket with caster socket inserted into ends of Frame Member

Base:
Frame Member: one piece formed into a ring; ends are butted and heli-arc welded (welds are concealed)
Pail/Basin Supports: four formed uprights punched and fitted with Pail/Basin Pads; punched to accommodate Casters; fully heli-arc welded to Frame Member; welds are polished to a smooth, bright polished finish
Cross Members: full-length; punched and fitted with Pail/Basin Pads; punched to accommodate Casters
Wrap around Bumper: continuous one piece; wrapped around Frame Member face and edges
Casters: threaded-stem mounted through holes in Cross Members and Pail/Basin Supports and secured with acorn nut


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Our Location:
275 Twelfth Street
Wheeling, IL 60090
Www.suburbansurgical.com
PH: 800.323.7366
FAX: 847.537.9061
Hours:
Monday - Friday CST
8:30 am - 5:00 pm